*sweet Caroway Coffee*



Taste 1: The initial sweetness of the coffee gives way a stringent flavour 
akin to burnt sugar.

Taste 2: Full bodied and sickly sweet, the coffee leaves a taste of molases-
like caramel upon your 
tongue



Racial Taste 1: A natural sweetness bursts through the coffee, invading the 
senses with the tantalising taste of a toffee-like substance within the liquid

Racial Taste 2: The liquid has a full bodied, almost creamy texture, with 
more than a hint of caramel and rich sugar that teases the centre of the tongue.



*Thick Stormbrow Coffee*



Taste 1: Thick pungent liquid trickles upon the surface of your tongue and 
palate, leaving a tart aftertaste.
 
Taste 2: A suffusion of blended coffee envelops your tastebuds, creating an 
intense rich dark taste.


Racial Taste 1: Three distinct coffee blends have been intermingled to form a 
heavy liquid that has been infused with rum, giving the coffee a exceptional 
kick to it.

Racial Taste 2: The overwhelmingly powerful armoma of the rich earthy coffee 
serves to enhance the blended mixture. A lingering acidic taste is tempered 
by the smooth infusion of a rich dark rum.




*Ash Black Coffee*



Taste 1: Coarsely grained and pungent, the ashy coffee forces its way to the 
back of the throat, leaving a burnt taste.

Taste 2: Aromatic coffee teases your senses, layering the inside of your mouth 
with its unusually strong flavour.


Racial Taste 1: Within the heart of the liquid, individual coarse grains gently 
brush the palet, bursting unexpectedly and releasing series of smoke filled 
flavours.

Racial Taste 2: Semi-ground coffee grains have been dark-roasted to create an 
ebon liquid with a distinct dry charcoal flavor. 




* Nutty coffee *


Taste 1: A diffused taste of nuts serves to supress that otherwise astringent 
taste of the full bodied coffee

Taste 2: Sharp, yet somewhat woody flavors burst through the smooth coffee, 
tantalising your tastebubs


Racial Taste 1: Full bodied and silky smooth, herb-like flavours burst through 
the more prevalent nutty flavor of this emulsified coffee. 

Racial Taste 2: An initial sharp background taste gives way to a subtle mixture 
of cinnamon and nuts. Then in an instant the indeterminant nutty flavor 
becomes more dominant.  




* Weak Herbal Coffee * 



Taste 1: Delicately fragrant, the mellow coffee is infused with herbs which 
provide a subtal compliment to the mild coffee flavor.

Taste 2: Underroasted grains give rise to a weak coffee blend, that 
nevertheless provides a satisfying flavor with the unimposing taste of herbs.


Racial Taste 1: The distinct flavors of dandelion and fennel does not 
overwhelm the simple blend of double washed grained coffee. However the 
herbs can be more keenly tasted on the tip of the tongue. 

Racial Taste 2: Despite being surfused with herbs, the overriding taste 
it that of a smoothly blended coffee supported by a tart ginger that 
works in harmony with the natural coffee taste.

 
a glossy icy blue satin tote - Fashioned from glossy, icy blue satin, 
the stylish and roomy tote sports interior pockets  of various sizes 
designed to organize the tote's contents.  Tiny iceblossoms and  frostflowers 
are faintly embroidered along the sleek, moonlight silver satin  lining, 
while spiraling floral vines are tooled along a pair of cream calfskin 
leather handles that are long enough to be slung over the shoulder. A 
wide  silver satin drawstring ribbon, beaded with silvery blue Alhan'aht 
rivertears,  is woven along the opening.